Some of the most popular ingredients in Armenian cuisine include pomegranate seeds, apricots, raisins, pork, lake trout, ...
Armenia’s local cuisine might surprise you The country’s complicated history of kingdoms and conquerors has moulded Armenian ...
The Tourism Committee of Armenia announced its participation in FITUR 2025, one of the world’s leading international tourism ...
Armenian by origin, Lebanese by birth and trained in Saudi Arabia, chef Vartivar Jarkezian blends all these references in his gastronomic dishes at Campelli. While it's possible to choose from the à ...