A brilliant addition to a buffet this veggie pie with a robust hot water crust pastry is full of southern Indian flavour and warming spice. For this recipe you will need a 20cm/8in springform cake ...

Remove the whole chillies and discard. Preheat the oven to 200C/400F/Gas 6. To make the pastry, combine the flours in a large bowl. Add the butter and, using your fingertips, rub it into the flour ...

Indian Potato Pie, often referred to as "Aloo Pie", is a savory and flavorful dish with its roots in Indian cuisine and influences from regions like the Caribbean, where Indian immigrants popularized ...