“Mezze is a word that means ‘multiple dishes served at the same time,’” says chef Charbel Hayek, who envisioned this supersized medley of Middle Eastern dips and staples ($130 for a ...

Mixed with olive oil and some vinegar or citrus ... While kibbeh is served as a traditional mezze plate, you can eat them as a main course too, as they're quite filling. They'll be served with ...

A mezze platter never fails to win our hearts. With hummus, falafel, pita bread, and more, it's a feast for both our eyes and our palate. You can prepare a restaurant-style snack platter with a mix of ...

All across Turkey you will be treated to the same breakfast - freshly baked sesame-coated simit bread rounds, a fruit jam and white cheese, a mezze platter of olives, tomatoes, cucumber and boiled ...

Chef Charbel Hayek's group mezze platter uses local farmers market produce in traditional recipes that draw from various ...