Chickpea Salad in a Pita I love when Fridge and pantry finds turn into a bulk low point high fiber salad! Serve this no-cook salad on its own or over a bed of greens like arugula, spinach or ...

While shredded chicken salad is okay, I would rather use fresh chicken breast, and chunky chicken. I usually pair it with ...

Stir in feta cheese. DO AHEAD: Salad can be made 2 days ahead. Cover and chill. Using slotted spoon, transfer salad mixture to pita bread halves. Serve sandwiches immediately.

I love a Brussels sprout salad — it holds its texture well over time (so your leftovers don’t suck), and the shreddy bits get ...

“FedDev Ontario is there to help companies scale up,” Ruby Sahota, the federal minister of democratic institutions and ...

But one mention of Pita Jungle's Caribbean Salad and we're out the door in a heartbeat. This super-chill salad is made of big chunks of pineapple, watermelon, strawberries, bananas, grapes ...