The new sorghum varieties provide a climate-smart alternative grain for food science, breweries and dairy farmers ...

S&W Seed Co, an agricultural company specializing in crop production, disclosed its financial outlook and product timelines ...

An underrated ancient grain, sorghum is a versatile, up-and-coming powerhouse ingredient in the kitchen. Forbes currently ...

A South Ag Today article notes that recent weeks have witnessed a notable upswing in sorghum demand, exemplified by strong export sales, surpassing the levels of the past two seasons by ...

Sorghum is commonly used as animal feed in the United States, but it more often is consumed by people in other parts of the world. The grain can be an ingredient in snack foods and baking and brewing ...

However, some farmers are in a hurry to plant not just corn and soybeans but sorghum in Michigan. AgDay national reporter Betsy Jibben caught up with one farmer who is deciding at planting ...

Consumer Electronics Show (CES) was a highly anticipated event, and Sorghum United, a global nonprofit regional food security ...

If increased height is associated with higher grain yield, then why are growers reluctant to plant taller hybrids?

Wheat and corn farmers join ethanol producers to seek $5 million state tax break for retailers marketing E15 fuel, a step up ...

It’s never too early to develop a good sorghum plan beginning with good seed and stewardship, Dave Bergmeier writes ...