Producing beef cattle can be a worthwhile and rewarding part of your farm and ranch. Farming and ranching is often a family business ... Answering producer questions is a big part of our mission. Do ...

In Minnesota’s north country, a former kindergarten teacher-turned-rancher carefully walks forward on muddy, thawing ground ...

It might seem unusual to know that a giant beef farm is headquartered in downtown Des Moines in the Financial Center. The ...

Across America, high food prices — from eggs to Big Macs — dominate the conversation ... Since 2002, Minnesota has lost roughly 25% of its beef cattle farms, dropping to around 11,700 farms ...

This is right where Kimberly Ratcliff was born to be, surveying the Bermuda grass and cattle of Caney Creek Ranch ... back to the Texas Plains began with big dreams in the Big Apple.

the U.S. has lost about 285,000 beef cattle farms and ranches, our national cattle herd has shrunk by about 6.5 million mother cows, and we’ve eliminated over 87,000 farmer feeders from our dome ...

Environmental groups say large dairy farms contribute ... of cattle, solidified its place as one of Arizona's foundational Five C's. While early ranchers primarily focused on beef, Arizona's ...

This could be a significant challenge for operating a dairy farm ... of cattle, solidified its place as one of Arizona's foundational Five C's. While early ranchers primarily focused on beef ...

Since zero tariffs for cattle and beef went into effect between the U.S., Canada and Mexico in 1994, the U.S. has lost about 285,000 beef cattle farms and ranches, our national cattle herd has shrunk ...