Discover how to make Tub Tim Krob, a refreshing Thai dessert made with water chestnuts and coconut milk. Perfect for hot days ...

To amplify your coconut shrimp, try adding a splash of coconut milk to the mix for maximum flavor. Here's how.

Discover how to make Tom Kha Kai, a traditional Thai chicken soup with coconut milk and galangal. Perfect for a comforting ...

Refrigerating a can of coconut milk will allow you to use your ingredient in more ways than one, and will help avoid food ...

But my favourite is the lod chong taro cake. In Thailand, lod chong – sweet bright green rice flour noodles (also called ...

Heat oil in a large pan or wok over medium heat. Add chopped onions and sauté until softened. Stir in curry paste and cook ...

Pour in coconut milk and broth; stir to combine. Bring the mixture to a simmer. Stir in Thai red curry paste; cook for 1-2 minutes until fragrant. Season with salt and pepper to taste. Ladle soup into ...

Blend the galangal, ginger, lemongrass, garlic, chilli, zest and juice of the limes, soy sauce, coriander roots and dried coconut in a food processor until well combined as a thick, rough paste.

The post Sbai Thai Mini Mart & Restaurant: Authentic Thai food hidden in a mini mart appeared first on SETHLUI.com. These are ...