One Michelin star restaurant Andō is celebrating five years in Hong Kong with new lunch and dinner menus at affordable prices.

The two-dish rice phenomenon has grown beyond its fringe acceptance during the COVID years to become a staple in the industry.

Boarding has gone up in Central opposite PMQ to reveal the opening of a new cheese omakase restaurant by veteran fromagier Jeremy Evrard.

Admiralty is HK’s CBD for business and centre for five-star hotels. From Asian to Western, here are the best restaurants in Admiralty to dine at.

From British gastropubs and Filipino karaoke spots to cocktail lounges and craft beer bars, here are the best bars in Wan ...

Pirata has launched a new HKD178+ menu every Sunday exclusively for chefs, operators, bartenders, and mixologists in Hong ...

La Table French Brasserie at New World Millennium Hong Kong Hotel has introduced a new dinner tasting menu focusing on umami ...

The top spots in Hong Kong for Korean barbecue, fried chicken, and other authentic eats from South Korea, the Land of the ...

As manager of Sheung Wan-based mato coffee and wine, Wallace Lo is making wine fun, informal, easy to understand for every ...

Scope our guide to the 10 best cookies in Hong Kong, from ooey-gooey chocolate chip to wacky Hong Kong-inspired flavours. The ...

Marmo Bistro joins Rosewood Hong Kong as the five-star hotel’s first French restaurant. It brings the classics and the homely ...

The Ice Cream & Cookie Co. has launched treats that are perfect for both Chinese New Year and Valentine’s Day, available till Feb. 28 ...