Based on the Physicians Committee’s successful 21-Day Vegan Kickstart book, this class guides participants on a journey toward healthy weight loss, healthy weight maintenance, and an overall healthful ...
At the 2024 International Conference on Nutrition in Medicine, we premiered our first-ever Healthy Hospital Chef Challenge in partnership with the Institute of Culinary Education—and the response was ...
A Journey Toward a Whole-Food Plant Based Diet to prevent disease and improve your health. Evidence-based information presented with engaging videos, discussion and cooking demos. You will get your ...
This class will focus on getting ready to start a low-fat, plant-based diet. Come have some fun and enjoy some simple and tasty recipes. Award-winning nutrition education and cooking class program.
Cardiovascular disease is the leading cause of death in the United States and around the world. Research, however, shows a plant-based diet does not just prevent heart disease, but it can manage and ...
recipes participants can prepare at home. • Learn foods and ingredients to prioritize, and those to limit. • Explore vitamins and nutrients that support brain health. • Examine supplements to add to ...
Leading a plant-based lifestyle, since January 2017, Canan transformed her health, winning her years of battle with chronic pain. She has become passionate about sharing the benefits of plant-based ...
This six-week series is designed to honor and explore the history of African American culinary traditions. The curriculum is intended to inspire and empower healthful eating for the purpose of ...