The reoxidation of reducing equivalents, NADH (reduced nicotinamide adenine dinucleotide) and FADH 2 (reduced flavin adenine dinucleotide), that are produced by the oxidation of carbohydrates (the ...
It is the mitochondrion, a small body which appears to play a central role in the oxidation of foodstuff. Its structure, as revealed by the electron microscope, mirrors its function Skip to main ...
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