Filipino researchers have found a way to optimize the traditional procedure for making Philippine rice wine or "tapuy" to ...

The global precision fermentation ingredients market is projected to grow from USD 2.8 billion in 2023 to USD 36.3 billion by ...

The rapidly evolving technology can solve problems with supply chain, environmental changes and sustainability, while also ...

This innovative technique is becoming a hallmark of the Rhône Valley estate, where music and wine are blended in harmony.

But why, and how?A means of preserving food that predates refrigeration by millennia, fermentation is a natural process in ...

Label, a certification dedicated to precision fermentation and related animal-free production technologies. The certification ...

First, a regular, still wine is made by fermenting the sugar in the grapes into alcohol. Then winemakers take this base wine ...

Filipino researchers have found a way to optimize the traditional procedure for making Philippine rice wine or "tapuy" to produce a potential ...