In the shadow of DC’s dining scene, tucked away on a modest street in Mt. Rainier, Maryland, sits a seafood sanctuary that proves the old adage: never judge a book by its cover – or in this case, a ...

The neon “OPEN” sign glows like a lighthouse guiding hungry sailors to safe harbor, while another neon sign promises “STEAMED CRABS, SHRIMP & OYSTERS” – a straightforward declaration of the treasures ...

Coast Restaurant in Gulf Shores/Fort Morgan is located at The Beach Club Resort and Spa and offers amazing indoor and ou ...

The MVFD annual all-you-care-to-eat oyster roast and dinner is set for Saturday, March 15, at the Urbanna firehouse.

From fried shrimp to fresh oysters, enjoy the best of the coast at these flip-flop-friendly spots. These are the 10 best ...

By day, the former yoga studio next door to Coquine serves as a cafe and market with pastries, sandwiches, bottled wine and ...

The couple shared the dozen serving of oysters, which were on a “buy one/get one” deal that day and were available raw, steamed or with bacon. Colby Jack cheese, green onion and seasoning are ...

Oyster farming is a labor-intensive industry that creates thousands of jobs worldwide. The industry provides employment in: Hatcheries & Farming Operations – Oyster farmers cultivate, monitor, and ...

️ Dungeness Crab – Freshly caught and served in various preparations. A San Francisco classic! ️ Clam Chowder – Rich, creamy, and packed with fresh clams, this chowder is perfect for a chilly day.

Some 400 people gathered on Feb.22 in Jerol Selby’s Farm Shop, east of Bath, to enjoy Bath High School Preservation’s 16th Annual Oyster Roast. As promised, patrons could eat all they could hold of ...

steamed chicken, sun-dried oysters and fish maw. Enhanced with tender vegetables such as baby cabbage, yam and mushrooms, and complemented by sea moss and beancurd sticks, each layer represents ...

I came to adore oysters. Oysters Rockefeller. Steamed oysters with ginger and scallions. And best of all: raw, briny oysters with a dash of Tabasco, lemon juice, or a delicate mignonette.