The new facility, located three miles from the company headquarters, will be used for pizza production and will provide 50 new skilled labor positions.

The gnocchi maker will construct a 71,300-sq.-ft. facility to expand its manufacturing capabilities, along with its presence in the United States.

ProFab provides millwrighting, process piping, mechanical and installation services, specializing in projects that require a fast turnaround.

Cretella joined Campbell’s in March 2024 following the completion of the acquisition of Sovos Brands Inc. as senior vice president and general manager of distinctive brands, a business unit within the ...

With growing consumer demand for protein-rich foods — including plant-based alternatives — it is important for manufacturers to review current CCPs and safety controls as their facilities expand and ...

ProSweets Cologne, set for Feb. 2-5 in Cologne, Germany, will provide insight on how AI can help confectionery and snack ...

The SlotDog’s nozzle with built-in guides fits within slot drains to disperse a precise spray pattern that cleans the entire ...

JDM integrated Bison’s Nautilair 12.3 High Energy Blower into its JD500CXI automatic batch fryer to increase capacity and ...

Calbee’s new R&D facility will support the company in bringing Asian-flavored offerings to the mainstream marketplace and expanding Harvest Snaps' presence in the salty snack category.

The M&M'S Peanut Butter Ice Cream Cookie Sandwich is the latest addition to the M&M'S Ice Cream Cookie Sandwich lineup, which ...

Carletti served as CFO of DSM’s nutrition business, and most recently, as chief transformation officer of the newly formed dsm-firmenich Group.

Vel2Go is the brand’s first single-serve offering that allows cheese lovers to enjoy VELVEETA cheese on everything and anything.